Thursday, April 18, 2013

Kicked-Up Fruit Salad

There's nothing more refreshing and satisfying than a chilled, kicked-up fruit salad!
This salad has a variety of fresh and frozen fruit, greens, spices, and crunch.
Serve this recipe for breakfast, lunch or dinner. It's super easy and super satisfying. Enjoy!

Kicked-up Fruit Salad
1 large watermelon wedge diced
1 cup fresh strawberries sliced
1 cup fresh blueberries (wild berries preferred - frozen okay)
1/2 cup dark cherries (stemmed and pitted - frozen okay)
1/2 cup pineapple (diced small - frozen okay)
2 T dried organic shredded coconut
2 cups fresh Lamb’s Quarter Lettuce
1/2 cup crushed pecans
1/2 cup organic raisins or mixed dried berries
1-2 Tb Balsamic vinegar
3-6 drops Coconut flavored SweetLeaf Liquid Stevia
3-4 shakes Tajin (Mexican chili seasoning with lime)

Place all ingredients in a large mixing bowl, toss well and serve. Yummy!!!

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